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Salads & Vegetables FAQ · Nutritional Information |
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Nutrition Information
Chicken Caesar

Ingredients
- Romaine Lettuce, Chicken Breast With Rib Meat: (Chicken Breast With Rib Meat, Water, Seasoning [Salt, Sugar, Chicken Flavor {with Hydrolyzed Corn Soy Wheat Gluten Protein, Autolyzed Yeast Extract, Dehydrated Chicken Broth, Chicken Fat, Thiamine Hydrochloride, Corn Syrup Solids}, Dextrose, Natural Flavorings], Modified Potato Starch, Dextrose, Sodium Phosphates)
- Caesar Dressing: (Soybean Oil, Water, Distilled Vinegar, Parmesan Cheese [Grated Parmesan Cheese {Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes}, Potassium Sorbate And Sorbic Acid To Protect Flavor], Enzyme Modified Romano Cheese [Romano Cheese {Cultured Milk, Salt, Enzymes}, Flavor {Enzyme Modified Romano Cheese: Cultured Milk, Water, Salt, Enzymes}], Egg Yolks, Salt, Natural & Artificial Flavors [Milk], Contains less than 2% of Lemon Juice Concentrate, High Fructose Corn Syrup, Dehydrated Garlic, Molasses, Corn Syrup, Caramel Color, Sugar, Tamarind, Xanthan Gum, Dehydrated Onion, Polysorbate 60, Sodium Benzoate and Potassium Sorbate [As Preservatives], Spices, Anchovy, Defatted Soy Flour, Lactic Acid, Propylene Glycol Alginate, Calcium Disodium Edta added to Protect Flavor)
- Parmesan Type Cheese: (Pasteurized Part Skim Milk, Salt, Cheese Culture, Enzymes, Potato Starch and Powdered Cellulose to prevent Caking, Natamycin [A Natural Mold Inhibitor])
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