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Nutrition Information

Cobb Salad



Ingredients
  • Lettuce Mix: (Iceberg, Romaine)
  • Bleu Cheese Dressing: (Vegetable Oil [Soybean, Canola], Bleu Cheese [Whole Milk, Cultures, Salt, Enzymes, Penicillium Roquefort]), Buttermilk [Cultured Lowfat Milk, Salt], Water, Distilled Vinegar, Sugar, Whole Eggs, Egg Yolks, Salt, Natural And Artificial Flavors, Propylene Glycol Alginate, Xanthan Gum, Hydrolyzed Corn Gluten, Sodium Benzoate and Potassium Sorbate [Preservatives], Calcium Disodium Edta [To Protect Flavor])
  • Turkey Breast: (Cured With Water, Salt, Contains 2% or less of: Dextrose, Modified Corn Starch, Sodium Lactate, Sodium Phosphate, Carrageenan, Natural Flavoring, Sodium Diacetate, Natural Mesquite Smoke Flavor, Ascorbic Acid, Sodium Nitrite, Citric Acid)
  • Egg: (Eggs, Citric Acid, Sodium Benzoate [Preservative])
  • Bacon: (Cured with Water, Salt, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite, may also contain Sugar, Brown Sugar, Hickory Smoke Flavor)
Contains: Milk, Eggs.


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