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Salads & Vegetables FAQ · Nutritional Information |
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Nutrition Information
Santa Fe Caesar

Ingredients
- Romaine Lettuce
- Dressing: Vegetable Oil (Soybean Oil, Canola Oil), Salsa (Tomatoes, Onions, Chilies, Garlic, Salt, Cilantro, Citric Acid, Xanthan Gum), Buttermilk (Cultured Skim Milk, Butterfat, Salt), Sugar, White Wine Vinegar, Natural and Artificial Flavors, Water, Egg Yolks, Salt, Jalapeno Peppers, Dehydrated Garlic, Phosphoric Acid, Xanthan Gum, Spices, Polysorbate 60, Sodium Bezoate and Potassium Sorbate (Preservatives), Dehydrated Parsley, Citric Acid, Calcium Disodium Edta (to Protect Flavor)
- Cheese Blend: Monterey Jack Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [Vegetable Color]), Queso Quesadilla and Asadero Cheeses (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Powdered Cellulose (to Prevent Caking), Natamycin (Natural Mold Inhibitor)
- Tortilla Chips: White Corn, Corn Oil or Safflower Oil, Chili Lime Seasoning (Whey Powder, Lime Juice Powder, Sour Cream Powder, Natural Spices, Paprika, Citric Acid, Sea Salt), Nacho Seasoning (Whey Powder, Cheese Powder, Tomato Powder, Soybean Oil, Non Fat Milk Powder, Onion Powder, Buttermilk Powder, Citric Acid, Paprika, Garlic Powder, Sea Salt), Water, Trace Of Lime.
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