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Baby Arugula

Baby Arugula is a nutty, peppery tasting salad green that’s been a favorite in Italy, southern France and Greece for years. It’s wonderful as a “flavor accent” in any mixed green salad, and creates a delightfully zesty salad all on its own.

You’ll also enjoy Arugula’s versatility – as a flavorful salad base for creamy, salty cheeses, hard-boiled eggs and citrus fruit, sautéed as a vegetable dish for grilled fish, or as an ingredient for soups, stews and pastas.

20 cals
2g protein
40% vitamin A
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Baby Arugala Salad Blend
Baby Arugula



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