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Tangy Tangelo Chicken Salad


  • 4 Sunkist® Minneola Tangelos
  • 2/3 cup bottled Italian salad dressing
  • 1pkg. any Ready Pac Foods® Organic Salad
  • 2(6-oz.) grilled chicken breast strips
  • 1(4-oz.) crumbled blue cheese
  • 1/2 cup toasted walnut pieces


Into small bowl, squeeze juice of 1 tangelo to total 1/3 cup. Whisk in Italian dressing; refrigerate until ready to use. Cut, peel and white pith from remaining fruit. Cut between membranes to release segments. In large bowl, toss Ready Pac Foods® Organic Salad with tangelos and remaining ingredients. Toss with the desired amount of chilled dressing.

Tangy Tangelo Chick Sal Sunkst
4 to 6 servings
15 minutes
Ready Pac® Products Used:
© 2018 Ready Pac Foods